The Wine Lab team members meet in Krems, Austria kindly hosted by local project partners IMC Fachhochschule Krems and Weingut Familie Schuster to discuss the progress status, the collaboration between research and practice, universities and wineries and examine the next collaborative steps for increased impact!
Wine tasting at the Austrian family winery Weingut Familie Schuster, partner at The Wine Lab project, who have recently completed the process and certified their production as organic!
Wine by Podere Scurtarola di Lorieri Pierpaolo was also tasted by TWL expert team members.
The Project members met again on 17th-18th October 2016 in the city of Krems, located at the east end of the world heritage region “Wachau Valley” in Austria, known for its wine production as well as culinary richness. The two Project Partners of Austria, the “IMC University of Applied Science” and the winery “Weingut Familie Schuster” hosted the meeting.
The team had a look at all the activities carried out so far and planned the next steps they will take